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30
ml
London Dry Gin
30
ml
White Martini Vermouth
30
ml
Italicus
Aegean Negroni
Aegean Negroni
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Aegean Negroni

Aegean Negroni

Cocktail recipe

1.

Place two ice spheres in the rocks glass.

2.

Pour 30 ml Italicus and 30 ml white Martini vermouth into the mixing glass.

3.

Add 30 ml London Dry Gin.

4.

Fill the mixing glass with ice cubes and stir gently with the cocktail spoon.

5.

Strain the mixture into the rocks glass.

6.

Garnish with a lime leaf.

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