Bloody mary
Bloody Mary
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Bloody mary

Bloody Mary

Cocktail recipe

1.

Fill a highball glass to the top with ice cubes

2.

Pour 0.35 oz of lemon juice, 4 oz of tomato juice and 1.5 oz of vodka into a shaker

3.

Add 3 drops of red Tabasco sauce and 3 drops of Worcestershire sauce

4.

Add a pinch of celery salt and a pinch of ground black pepper

5.

Fill the shaker with ice, close it and roll vertically from one hand to another for a few minutes

6.

Strain into the highball glass and garnish with a celery stalk

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