Clouds
Clouds
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Clouds

Clouds

Cocktail recipe

1.

Pour 0.75 oz of sambuca into a shot glass

2.

Then add 0.75 oz of silver tequila

3.

Carefully add 3 drops of Irish cream and blue curacao using a drinking straw

4.

Use a bar spoon to layer on 0.35 oz of absinthe

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