Sorrel tini
Sorrel Tini
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Sorrel tini

Sorrel Tini

Cocktail recipe

1.

Place 8 sorrel leaves into a shaker and muddle

2.

Pour in 0.75 oz of quail egg white, 0.5 oz of lemon juice, 0.75 oz of sugar syrup, 1 oz of pineapple juice and 1.5 oz of vodka

3.

Fill the shaker with ice cubes and shake thoroughly

4.

Finely strain into a chilled cocktail glass

5.

Garnish with a sorrel leaf

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