The Thing
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The thing
The Thing
Cocktail recipe
1.
Place 6 mint leaves into a highball glass
2.
Fill the highball glass to the top with ice cubes
3.
Place the pulp of a passionfruit into a shaker
4.
Pour in 0.75 oz of honey syrup, 0.75 oz of apricot liqueur and 1.5 oz of white rum
5.
Fill the shaker with ice cubes and shake
6.
Finely strain into the highball glass
7.
Top up with club soda and stir gently
8.
Garnish with mint leaves and a pineapple leaf
