A jam from the pulp of citrus fruits that grow on tall trees mainly in Brazil, USA and China. Ripe fruit is boiled with sugar until it reaches a homogeneous state. A bar spoon can hold 0.15 oz of jam.
A jam from the pulp of citrus fruits that grow on tall trees mainly in Brazil, USA and China. Ripe fruit is boiled with sugar until it reaches a homogeneous state. A bar spoon can hold 0.15 oz of jam.
